by slava | Dec 20, 2023 | Uncategorized
Baked Brie with Cherry Compote 1 wheel brie cheese1 cup fresh SA cherries, pitted1 tbsp sugarsqueeze lemon juiceCrackers or crusty baguette for serving Preheat Oven: Preheat the oven to 180°C Prepare Brie: Place the Brie wheel on a baking sheet lined with crumpled...
by slava | Dec 20, 2023 | Uncategorized
Heirloom Tomato, Peach, and Burrata Salad heirloom tomatoes (assorted varieties and sizes for interest)ripe peaches (washed to defuzz)1 burrata cheeseolive oilDressing1/4 cup olive oil2 tbsp red wine vinegar1 tbsp dijon mustard1 tsp honeysalt and pepper to taste...
by slava | Dec 19, 2023 | Uncategorized
Kingfish Ceviche with Toasted Coconut and Makrut Lime Larissa’s Kingfish Ceviche recipe uses sustainably caught kingfish from Fair Seafood – the latest stall to open at the Market which specialises in traceable and sustainable fishing practices. Fair Seafood is...
by slava | Dec 19, 2023 | Uncategorized
This cake is extremely simple to make, however, can take some time because of the number of layers and steps. The cake layers can be made in advance and even frozen if needed – just defrost before using. Medovik is even better once it’s had time for all the...
by slava | Oct 6, 2023 | Uncategorized
Halloween Energy Ball Spiders SERVES 16 COOK TIME PREP TIME 45 DIFFICULTY Easy Tags Entertaining, Family Collections Quick & Easy, Special occasion <div class="print-share-bar"><!-- [et_pb_line_break_holder] --><div...
by slava | Jul 26, 2023 | Uncategorized
Garlic Mushrooms & Sage Parpadelle This is a great midweek meal packed with flavour, that can be on the table in 20 minutes. The garlic and sage mushrooms are a great addition to many dishes beyond simply pasta, try adding them to a risotto, an omelette, to serve...
